Terralina Crafted Italian

drwadadli
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Terralina Crafted Italian Jul 14, 2017 20:07:58 GMT cathie likes this

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Post by drwadadli on Jul 14, 2017 20:07:58 GMT

Disney Park Blog reports that when Portobello Country Italian Trattoria in Disney Springs reopens it won't be the same restaurant but will instead been Terralina Crafted Italian. Chef Tony Mantuano (a James Beard Award winner) will be returning to create the new menu while returning Chef Justin Plank runs the kitchen.

The newly name restaurant will resemble an Italian based on Italy's Lake District and will have an open kitchen, dining rooms with ecledtic decor and a new outdoor veranda bar.

The restaurant will be opened for lunch and dinner but the exact opening date has not been released.

The is part of the Levy Restaurant group which also owns Paddlefish and Wolfgang Puck's Grand Cafe and used to own the Wildhorse Saloon when there was Pleasure Island.

Last Edit: Jul 14, 2017 20:11:13 GMT by drwadadli

Prior: Offsite most every other years from 1972 - 2000

Most recent: Offsite 2001 & 2003 / ASM 2006 / Offsite 2009 / Poly 2011 / POR 2013 / CR 2014 / GF 2015 / DS Hotel 2017 / BC 2017 / POR 2018

drwadadli
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Terralina Crafted Italian Apr 17, 2018 18:48:17 GMT disneymike likes this

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Post by drwadadli on Apr 17, 2018 18:48:17 GMT

Then menu has been posted for lunch and dinner:

Antipasti
Antipasti Tower (serves four) – $36.00
Prosciutto, Coppa, Spicy Capicola, Grana Padano, Bocconcini, Tomatoes, Pickled Vegetables, Grilled Zucchini, Olives, House-made Pecorino-Truffle-Potato Chips

Crispy Eggplant Fries – $11.00
Lemon-Caper Aïoli

Mozzarella-stuffed Rice Balls – $12.00
Mozzarella, Tomato-Basil Sauce

Crispy Chicken Piccolini – $12.00
Chili-Sage Aïoli, Lemon-Caper Aïoli

Calamari Fritti – $16.00
Pickled Vegetables, Chili-Sage Aïoli

Meatballs – $14.00
Tomato-Basil Sauce, Shaved Parmesan

Fried Olives – $8.00
Herb Ricotta Stuffed

Burrata – $13.00
Strawberry, Meyer Lemon, Thyme

Spaghetti Fritters – $12.00
Tomato, Basil, Mozzarella

Crab Crostini – $16.00
Lemon, Shallot, fresh Herb

Littleneck Clams – $16.00
Spicy Italian Sausage, Tomato, Thyme

Carpaccio Terralina – $15.00
Baby Arugula, Mint-Basil Aïoli, Shaved Parmesan, Fried Capers, crispy Tomato Flatbread

From the Garden
Seasonal Soup – $7.00

Baby Greens – $10.00
Carrot, Celery, Onion, Fennel, Tomato, Red Wine Vinaigrette

Caesar – $12.00
Croutons, Parmesan, Garlic, Anchovy Dressing

Caprese – $13.00
Vine-ripe Tomato, fresh Mozzarella, Local Basil, Terralina Olive Oil

Beets and Gorgonzola – $14.00
Arugula, Hazelnuts, Citrus Vinaigrette

Terralina-crafted Italian Salad – $14.00
Romaine, Olives, Salami, Bocconcini, Pepperoncini, Tomato

Wood-fired Pizza
Artisan Pepperoni – $16.00
Pepperoni, Mozzarella, Tomato, Basil

Funghi – $15.00
Portobello, Shiitake, Roasted Garlic, Mozzarella

Sausage – $14.00
ripe tomato, fresh mozzarella, basil, olive oil, green salad

Calzone – $15.00
Roasted Pork, Sweet Peppers, Spinach, fresh Mozzarella, Goat Cheese

Margherita – $15.00
Mozzarella, Tomato, Basil

Pizza of the Week

Sandwiches (Lunch Only)
Crispy Parmesan Burger – $20.00
Ground Chuck and Brisket, Arugula, Tomato, Pickled Fennel, Parmesan Crisp, Pesto Aïoli, Toasted Ciabatta Bun, Housse-made Pecorino-Truffle Potato Chips, House-made Garlic Pickles

Roasted Pork – $16.00
Broccolini, Toasted Garlic, Fontina, Calibrian Chili Aïoli served on Toasted Ciabatta with House-made Pecorino-Truffle Potato Chips and Garlic Pickles

Crispy Chicken – $16.00
Arugula, Tomato, Lemon-Caper Aïoli served on Toasted Ciabatta with House-made Pecorino-Truffle Potato Chips and Garlic Pickles

Grilled Vegetable – $14.00
Zucchini, Portobello Mushroom, Roasted Red Pepper, Roasted Tomato, fresh Mozzarella, Basil, Balsamico served on Toasted Ciabatta with House-made Pecorino-Truffle Potato Chips and Garlic Pickles

For the Table
Citrus-Herb Brick Chicken – $24.00/person
served with Shaved Fennel, Arugula, and Cherry Tomato (serves two or more)

Slow-roasted Honey Balsamic-glazed Beef Short Rib – $29.00/person

served with Shaved Fennel, Arugula, and Cherry Tomato (serves two or more)

Slow-roasted Porchetta with Seasoned Herbs – $27.00/person
served with Shaved Fennel, Arugula, and Cherry Tomato (serves two or more)

Pasta
Spaghetti Pomodoro and Meatballs – $22.00
Tomato, Basil, Garlic, Olive Oil

Ravioli Gigante – $21.00
Spinach, fresh Ricotta, Parmesan, Roasted Garlic, Tomato Cream

Capellini with Crab – $26.00
Garlic, Olive Oil, Serrano Chili Pepper

Rigatoni Calabrese – $22.00
House-made Sausage, Tomato, Olive, Mushroom, Escarole

House-made Lasagna – $23.00
Spinach, Ricotta, Mozzarella, Pecorino, spicy Tomato

Linguini with Clams – $25.00
White Wine, Garlic, Olive Oil, Parsley

Penne and Shrimp – $27.00
Spinach, Sun-dried Tomatoes, Parmesan Cream

Gnocchi – $25.00
Nona’s Pork Ragu

From the Grill
Crispy Parmesan Burger – $20.00
Ground Chuck and Brisket, Arugula, Tomato, Pickled Fennel, Parmesan Crisp, Pesto Aïoli, Toasted Ciabatta Bun, Housse-made Pecorino-Truffle Potato Chips, House-made Garlic Pickles

Salmon and Jumbo Lump Crab – $33.00
Saffron, Sun-dried Tomato, Yukon Gold Mashed Potatoes, Herb Salad, Citrus Vinaigrette

Berkshire Tomahawk Pork Chop – $39.00
Creamy Polenta, Broccolini

Swordfish Peperonatta – $28.00
Roasted Peppers, Caper, Onion, Lemon Zest, Tomato, Basil, Fennel Salad with fresh Herbs

Steak – $45.00
16-oz Rib-Eye, Yukon Gold Mashed Potatoes, Broccolini

Sides
Broccolini - $8.00

Green Beans - $8.00

Seasonal Grilled Vegetables - $8.00

Yukon Gold Mashed Potatoes - $8.00

Crispy Polenta Fries - $8.00

Roasted Potato Planks - $8.00

Enhancements
Add Grilled Chicken - $8.00

Add Grilled Salmon - $11.00

Add Grilled Shrimp - $9.00

Dessert
Cappuccino Crème Brûlée – $10.00

Trio of Tartufi – $10.00

Lemon-Thyme Panna Cotta – $9.00
Fresh Berries

Traditional Tiramisu – $10.00
Fresh Berries, Sweet Cream

Flourless Chocolate Cake – $9.00
Fresh Berries, Sweet Cream

Ice Cream Sandwich – $10.00
Dulce de Leche Cookie, Salted Caramel Gelato

Rustic Fruit Crostata – $10.00
Seasonal Fruit, Buttermilk, Gelato

Gelato – $9.00

Kids' Entrees
Kid's Spaghetti with Tomato Sauce - $8.00

Kid's Spaghetti with Meatball - $9.00

Hambuger - $9.00

House-made Chicken Fingers - $10.00

Cheeseburger Pizza - $10.00

Pepperoni Pizza - $10.00

Kid's Spaghetti with Meat Sauce - $9.00

Mac & Cheese - $8.00

Cheeseburger - $10.00

Hot Dog - $8.00

Grilled Fresh Fish - $11.00

Cheese Pizza (Mozzarella and tomato sauce) - $8.00

Kids' Desserts
Kid's Sundae - $5.00
Choice of gelato, chocolate sauce, toffee crunch, whipped cream, cherry. Add fresh fruit or sorbet

Last Edit: Apr 27, 2018 17:24:13 GMT by drwadadli

Prior: Offsite most every other years from 1972 - 2000

Most recent: Offsite 2001 & 2003 / ASM 2006 / Offsite 2009 / Poly 2011 / POR 2013 / CR 2014 / GF 2015 / DS Hotel 2017 / BC 2017 / POR 2018

disneymike
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Terralina Crafted Italian Apr 17, 2018 20:00:05 GMT drwadadli likes this

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Post by disneymike on Apr 17, 2018 20:00:05 GMT

Hopefully one day soon we will stay at one of the resorts that uses the boat to Disney Springs, this will make getting there so much nicer and relaxing. We used to do this on our first day at WDW which was so long ago. The resorts we stayed at were the Port Orleans- French Quarter and Riverside (which was Dixie Landings). Will be nice to relive the experience again.

Post by drwadadli on Jul 14, 2017 20:07:58 GMT

Post by drwadadli on Apr 17, 2018 18:48:17 GMT

Post by disneymike on Apr 17, 2018 20:00:05 GMT

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